About Me

My photo
I am married and a mother of 3. I started baking cakes about 10 years ago.I love seeing the look on a person's face when they see what I have created out of sugar.

Thursday, January 13, 2011

Eli's Chocolate chip cheesecake

Eli's Chocolate Chip Cheesecake

1 package (8.5 oz.) of chocolate wafer cookies crushed very fine

1/4 C. sugar

1/3 C. melted butter

Mix crust ingredients together in a bowl. Press into a 9 inch springform pan. Refrigerate while making filling.


3 eggs

1 C. sugar

24 oz. cream cheese

1 C. sour cream

1/4 t. salt

1 t. vanilla

12 oz. chocolate mini chips

Beat cream cheese and sugar together at medium speed. Add eggs and beat until smooth. Mix in sour cream, vanilla and salt. Stir in chocolate chips.

Pour filling into crust. Bake at 350°F.  in a water bath for 45 minutes, or until set in center.
Turn oven off and Allow to rest in the oven for 1 hour with the door cracked.
Chill in fridge for 1 hour. Remove from pan and plate.

No comments:

Post a Comment